Cyprus Classic Coffee

Intense blend with tasting notes of chocolate, caramel and mocha. With strong body and low acitidy.

Brazilian coffee with tasting notes of chocolate, caramel and hazelnut. Giant of worldwide coffee production, Brazil produces not only the most coffee, it also grows some of the best.

This coffee has a chocolate/vanilla flavor, coming with a full body and mild acidity.

Guatemala coffee with tasting notes of orange and milk chocolate. With syrupy body and juicy acidity.