Atticus Gustum

Intense blend with tasting notes of chocolate, caramel and mocha. With strong body and low acitidy.

This coffee has a bright acidity, a medium - creamy body with tasting notes of caramel, tart and fruits.

Brazilian coffee with tasting notes of chocolate, caramel and hazelnut. Giant of worldwide coffee production, Brazil produces not only the most coffee, it also grows some of the best.

Ethiopia coffee with tasting notes of red cherries, floral and black tea. With Juicy body and mild acididy.